Saturday night was one of the highlights of the Richmond Hill social calendar: the Rotary Progressive Dinner. On this occasion, no money was raised for charity - the evening was one of fun and fellowship. Rotarians enjoyed a appetizer/salad, at one Rotarians house, dinner at another Rotarians house, and then everyone came over to Isabel and Peter's (oh ya, that's me) house for a party.
At the party, I think that the cheese favourite was definitely the Raclette, hot gooey Quebec cheese that you had to scrape onto the crackers. The favourite dessert? That was the apple tart...or maybe the trifle...or caramal crunch cake? We had a great selection of wines and beers, but I preference was that our own Edwin Ibude's wine, www.barleyandgrapes.com.
Everyone had a lot of fun...I am looking forward to next year! Below are just a few photos...
